Ginger Chai Whoppie Pies

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Ginger Chai Whoppie Pies

These ginger chai whoppie pies are the perfect fall treat! The cookies are rich with the flavors of ginger, cardamom, cinnamon, cloves, black pepper, and molasses. Sandwiched between is a maple buttercream frosting. The taste reminds me of eating a gingerbread cookie while enjoying a cup of chai - a combo that I have never done before, but it’s something I can imagine. The recipe is easy to make, and the aroma that the cookies emit as they bake is heavenly!

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Gingerbread Meringue Pie

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Gingerbread Meringue Pie

My affinity towards ginger has continued to evolve over the years, but in a rollercoaster fashion. I grew up loving my mom’s ginger molasses cookies that she would make during her holiday baking every year, making sure to stash a couple extra before she gave them away to friends and family. But a couple years ago I tried a tiny portion of store bought candy crystallized ginger from a friend, and it took me half an hour to eat that thing simply because I was trying to...

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